Israeli Technology

These Riveting Photos Show Israelis Helping Africans Find Clean Water

‘Unsafe water kills more people than war.”

This statement caught me off guard. “In 2017? Really?” I thought to myself. Yet hundreds and millions of Africans lack access to clean drinking water, resulting in famine, poverty and many deaths, facts those of us who take clean water for granted should contemplate as we mark World Water Day on March 22.

To shed light on an underreported issue, I recently traveled to Uganda with Sivan Ya’ari, photographed below, founder and CEO of Innovation: Africa, a humanitarian organization that uses Israeli agricultural technology to supply clean water and solar energy to remote African villages. It’s a not-for-profit that has installed 130 projects in seven African countries, improving the lives of nearly 1 million people.

It became apparent during our trip that the main victims of the water crisis are women and children. They spend countless hours each day searching for and collecting water in jerry cans that they then must lug back to their families. The water hunters travel long distances, and their liquid quarry is often dirty and contaminated. Not only does this affect health, it also keeps children out of school, and robs adults of the time to find work. The result? Perpetual poverty.

Ya’ari first came to Africa two decades ago, at age 20. The distressing living conditions she witnessed inspired her to enroll at Columbia University, where she earned a master’s degree in international energy management and policy.

Ya’ari keeps a very tight schedule; She works around the clock, visiting village after village, with her team of Israeli and local professionals. Whenever she arrives at a new village, songs and dances greet her. If you listen carefully, you can hear one word repeated often: “Israel.” Through her mission, Ya’ari serves as something of an informal ambassador.

“Clean water,” she told me, “exists in abundance right under the feet of the locals in aquifers, sometimes only by a depth of a few meters. And energy we have from a never-ending source: the sun. Because Israel is also faced with similar challenges, the technology already existed, and we didn’t need to invent anything new. We built a solar-powered model that can pump water from the aquifers [with] computers [that transmit] data to Israel, and notify us of any irregularities.”

One of our stops in the Karamoja territory held a particular historical significance to Israelis. In 1903, British colonial secretary Joseph Chamberlain suggested the area to Theodor Herzl as a potential Jewish homeland. The plan was eventually rejected at the Seventh Zionist Congress in 1905, and I wondered what our team would find there, more than a century later.

Karamoja is the driest part of Uganda, prone to extreme periods of drought and famine. In 1980, one of the worst famines in history occurred there, killing 21% of the population.

As we continued to drive on unpaved roads, houses turned into straw huts, the local people looked thinner and thinner. This was my first exposure to extreme poverty, and the farther we drove, the reality worsened. Heavy famine and drought pervaded the area. We met locals who were forced to eat leaves and mice to survive.

Much of their energy was devoted to gathering water from stagnant puddles or from sources where wildlife also drank and defecated. The sense of sheer hopelessness was unshakable. However, unlike me, Ya’ari is no stranger to these conditions, nor is she disheartened. She carries on, knowing that soon there will be clean drinking water here, too, and this parched land will, eventually, be transformed into a lush haven.

Read More: The Forward